Chellie Pingree, a United States congresswoman from North Haven, ME, whose work focuses on fisheries policy issues, speaks about her work speaking to local lobstermen and how this year’s conversations have focused on concerns about the future of the fisheries with warming temperatures. She describes her own concerns for the future of her island community and the values and necessities of island life.

Cormac Hondros-McCarthy, from Lowell, MA, is part of a team of engineers at LobsterLift LLC developing ropeless lobster traps to reduce the risk of whale entanglement.

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Dan Harriman is a fisherman who operates the state’s last mackerel weir in Cape Elizabeth, ME. His family came to the US from Denmark in the 1980s. He speaks about his experience fishing and discusses the issues he sees in the fishing industry such as unsustainability and lack of access. He believes these challenges stem from knowledge not being passed between generations and suggests that change needs to come from the bottom up.

Dan W. Miller, born in 1949, in Waterville, Maine, is a seasoned commercial fisherman with a rich history in the industry. He began his fishing career at a young age, obtaining his own lobstering license and boat at around seven years old. His commercial fishing journey started in the early 1970s. Despite not coming from a fishing family, Miller grew up in Cape Porpoise, a small harbor fishing community in Southern Maine, which is part of the town of Kennebunkport. He is a first-generation Mainer, with his father hailing from New Jersey and his mother from Massachusetts.

Dana Morse, from Walpole, ME, is a seasoned professional in the field of aquaculture and marine resource management. With over two decades of experience as a member of the Maine Sea Grant Program, he has dedicated his career to education, research, and technology transfer in the industry. As a co-founder of the Nice Oyster Company, Morse is also an oyster farmer, bringing practical hands-on knowledge to his work and bridging the gap between academia and industry.

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Dana Rice, born in 1948, is a former groundfisherman from Birch Harbor, Maine. He began his fishing career in 1957, tub trawling with his family. Rice describes the fishing community of his time as subsistence living, with most families making enough to live comfortably but not able to accumulate much in savings. Groundfishing was only a small part of Rice's income, making up less than ten percent before he left the fishery in 1982.

Daniel Devereaux, from Brunswick, ME, is harbor master, clam warden, and cofounder of Mere Point Oyster Company in Maquoit Bay.

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Danner Curtis is a lobsterman based in Blue Hill Bay, Maine. Curtis did not come from a fishing family and was able to start fishing after filling out a Maine state license. There are now permit programs in place, including a student program that allows students to fish 150 traps in the summer as long as they attend college.

In this interview, alewife fisherman Darrell Young describes the Maine alewife fishery and some of the environmental challenges that this anadromous species faces.

Dave Cousens is a veteran lobster fisherman from Waterman's Beach, South Thomaston, Maine. He played a crucial role in fostering cooperation between American and Canadian lobster fishermen. Dave's dedication to sustainable fishing practices and his efforts to educate younger generations about the industry have made him a respected leader in the lobster community.