Hector Grave came to New Bedford from Guatemala at age 14 and went to work on the waterfront. He worked for several years at gillnet companies until starting his own business, Lionel’s Nets, which makes and repairs gillnets. He discusses the challenges and sacrifice of self-employment as well as the passion for making a quality product.

Heinz Proft serves as a Natural Resources Officer and Biologist in Harwich, a role that places him at the intersection of environmental management and community engagement. His career is marked by a commitment to the stewardship of marine resources, particularly shellfish, which are integral to the local economy and ecosystem. Proft's work encompasses a range of responsibilities, from overseeing shellfish populations to implementing regulations that ensure sustainable harvesting practices.

Mrs. Snow was born in Orleans in 1896.  She is a Mayflower descendant from Nicholas Snow who came on the ship Ann to Plymouth in 1623 and who married ConstanceHopkins who came on the Mayflower as a child.

Born in 1894 at 382 Main Street, Yarmouth Port, Mrs.

Henry Allerdt was born in Brooklyn, New York in 1943 and moved to the New Bedford area when he was seven or eight years old. He attended Fairhaven High School and spent his summers fishing with his father, who was a fisherman during the Depression. He fished with his father on a small dragger, a sixty-five-foot boat, and also fished independently for extra money while in school. After high school, he continued working in the fishing industry, learning different methods from various people in the fleet.

Henry Klimm is an old-time fisherman from Woods Hole, best known for his draggers called the Captain Bills. He has been a part of the fishing industry in Woods Hole for many years and has extensive knowledge and memories of the old fish market owned by Sam Cahoon. Henry has been fishing since the 1930s and has experienced the ups and downs of the industry. He has primarily fished for yellowtail flounder and has witnessed changes in fishing techniques and equipment. Henry is known for his hard work and dedication to the fishing profession.

In 2007, Henry Lind was the Director of the Natural Resources Department in the town of Eastham and a distinguished figure in the field of environmental conservation, with a particular focus on urban ecosystems. Born and raised in a bustling city environment, Lind's passion for nature was sparked by the green spaces that served as urban oases amidst the concrete landscape. His academic pursuits in environmental science led to a career dedicated to the development and management of urban parks and wildlife reserves.

Henry Lind began working for the Town of Eastham in Barnstable County in 1971 as a shellfish warden and conservation agent. Born in the mid-20th century, Lind's early life was shaped by a profound appreciation for the natural world, which led him to pursue a career in environmental management. After completing his education, with a focus on marine biology and environmental science, he joined the Town of Eastham's Natural Resources Department in 1971.

Henry McCarthy, 47, operates a fishing vessel out of Scituate, Massachusetts. He fished for 25 years, most recently cod and haddock, but left fishing 2 years ago due to a low allocation that made running a business for profit infeasible. Mr. McCarthy remains an inactive sector member and is still active in the fishing community on the board of directors of sector 10 and at the permit bank. Mr. McCarthy has a negative view of sector management and would replace it with Days at Sea and a rolling clock, given the opportunity.

On April 7, 2011, Georgen Charnes, Michael Proch, and Ty Fleishut interviewed Henry Wasierski at his home in Nantucket for NOAA’s Voices from the Fisheries project. Wasierski, born on Nantucket Island in 1935, is a retired commercial fisherman with decades of experience in fishing and maritime trades. He grew up in Nantucket and Falmouth, later working in commercial fishing while also maintaining a career in plumbing. Wasierski discusses his early experiences in the fishing industry, beginning with commercial quahogging and bay scalloping in Falmouth in the early 1960s.