On June 18, 2024, Camden Hunt interviewed Eden Divney in Portland, Maine. Eden Divney is the land manager at Bangs Island Mussels and has worked in the aquaculture industry for over three years. Born in 1998 and raised in southern Maine, Divney’s background includes a mix of family ties to recreational fishing and shipbuilding. Although they did not complete a college degree, Divney studied various subjects, including medical assisting and criminal justice, and worked in food service before joining Bangs Island Mussels during the COVID-19 pandemic.

Edward French, born in 1959, is a lifelong resident of Eastport, Maine, with a deep-rooted history in commercial fishing. His first involvement in the industry was as a crew member on a herring carrier, and he later ventured into tub trawling and scalloping on his own during the summer and fall seasons. In addition to his hands-on experience in the fisheries, French has also covered the industry for the local newspaper, Quoddy Tides.

On August 5, 2024, Hillary Smith and Hana Harvey interviewed Erin Adams in Portland, Maine. Adams, born in 1983 in Worcester, Massachusetts, is the co-founder and CEO of Ocean Farm Supply, a Maine-based company developing plastic-free, compostable mesh bags for shellfish and produce harvest. She holds a background in marine science and extensive field experience, including work as a fisheries observer in Alaska, video survey technician with SMAST, assistant scientist with the Sea Education Association, and part-time captain with a Portland-based lobster tour operation.

Eugene Greenlaw, born in 1949, is a lifelong resident of Lubec, Maine, with a brief period of service in the Navy. His first involvement in commercial fishing began with a job at a sardine factory in Lubec, where he worked for 31 years and eventually became the plant manager in 1998. Greenlaw has been commercially fishing for lobster since 1972 and has also fished for scallops, sea urchins, and herring at different times throughout his career.

Interview with Gary Libby of Port Clyde, ME. Libby was born in Thomaston on April 26, 1958. born in Camden. Lives in Port Clyde, ME. Gary has served on shrimp and groundfish Advisory Panels and on a forage fish group as well. He grew up in Thomaston and started digging clams at 12 years of age. His father purchased a groundfish boat and Gary began to work aboard ship. He has also worked in scallops and aboard trip vessels, dragging for groundfish. He worked on deck for a number of years while fishing with his brother.

On February 8, 2024, Camden Hunt, Hillary Smith, and Jessica Bonilla interviewed Giulia Cardoso in Bar Harbor, Maine. Giulia Cardoso, born in Milan, Italy, in 1993, is a first-generation fisherman based in Bar Harbor. After studying geography and conducting marine research in Cuba and the Bahamas, she moved to Maine to pursue a master's degree at the College of the Atlantic, where she focused on human ecology and the local lobster industry.

Glenn Robbins was born in January of 1947 in Castine, Maine. In this interview, he discusses his work teaching industrial arts and as a commercial fisherman. He has been fishing commercially since 1978.
 

Hollis Matthews was born in 1925 and has spent the majority of his life in Eastport, Maine. Before his career as a customs officer, Matthews worked in the local fisheries, where he was involved in the processing of fish for various uses such as canning, fishmeal, pet foods, and scales. He retired from his customs officer position in 1990. Matthews is also known for his extensive collection of photographs, many of which were given to him by members of the community. Wayne Wilcox was born in 1954 and, like Matthews, was born and raised in Eastport, Maine.

On October 21, 2011, Cameron Thompson interviewed Howard "Howie" Edwards, Jr., in Rockland, Maine, for the project Assessing Vulnerability and Resilience in Maine Fishing Communities. Edwards, a lifelong resident of Rockland, reflects on his experiences growing up in the region, his family's multi-generational ties to the area, and his personal history as a part-time lobsterman during his youth.

Hugh French is a lifelong resident of Eastport, Maine, who has witnessed the economic shifts in his community over the years. Although he was never directly involved in the fishing industry, he has a deep understanding of its impact on the local economy, particularly the rise and decline of the sardine industry and the increased dependence on lobstering. French is currently the Director of the Tides Institute, a position that allows him to observe and contribute to the community's development.