John Valois is a former resident of Woods Hole and a close friend of the Cahoon family. Born and raised in the area, he grew up spending significant time in the Cahoon household and developed a lasting relationship with the family. John's father owned the Woods Hole garage, which was located near the fish market operated by Sam Cahoon. John often visited the fish market, occasionally helping with tasks and interacting with the fishermen. He also participated in various activities with young Sam Cahoon, such as swimming, shell fishing, and duck hunting.

Mildred Wells is a former bookkeeper and a significant figure in the fishing industry. Born and raised in New Bedford, she later moved to Woods Hole, Massachusetts, where she began working for Sam Cahoon, a prominent fish merchant. Mildred joined Sam's team in the late 1920s and worked for him until 1931 when she got married. Despite her departure from the fish market, Mildred retained a deep appreciation for the industry and its history.

Warren E. Bailey, born and raised in Woods Hole, has been deeply connected to the fishing industry throughout his life. He grew up on North Street and attended school in the village. At the age of 17, he started working for Sam Cahoon at his fish market. However, his plans to immediately join the service during World War II were delayed, and he continued working for Sam Cahoon throughout the summer. Bailey eventually enlisted in the Navy and served in World War II. After his military service, he returned to the fish market in Falmouth, where he continued his work.

Dr. Russell Brown is a distinguished fisheries scientist with a Ph.D. in Fisheries from Michigan State University, as well as an M.S. in Fisheries and a B.S. in Fisheries and Wildlife Management from Cornell University. With over two decades of experience in the field, Dr. Brown has made significant contributions to fisheries research and management. Russell began his career in 1994 at the Northeast Fisheries Science Center, where he worked as a stock assessment biologist specializing in haddock and Gulf of Maine winter flounder.

Loretta Doucette is a resident of Falmouth, Massachusetts, who has a deep connection to the fishing industry in Woods Hole. Her father was a fisherman who fished for Sam Cahoon, whose market was located in Woods Hole. Loretta's father was born in Nova Scotia in the 1880s and ran away from home at a young age and made his way to Yarmouth. In his early 20s, Loretta's father came to Boston and worked in masonry for a brief period. He even worked on a bridge over the Charles River. Eventually, he decided to settle in Cape Cod and chose Edgartown as his fishing base around 1910.

Louis Doucette, Jr., was born in 1911 in Edgartown, Martha's Vineyard, to Louis Doucette, a respected fishing boat captain. Louis was the oldest living skipper in the New Bedford fishing fleet until his passing on November 16, 2006, at the age of 95. Raised in Edgartown, Louis Jr. was the son of Louis A. and Mary Jane Doucette (née Upton). He made his home in Fairhaven for the majority of his life. Louis Jr. was an active member of the St. Joseph's Church, where he regularly attended services. For many years, Louis Jr.

Edward "Eddie" Enos Jr. grew up in Falmouth Heights, spending much of his time around the waterfront exploring and fishing. At the age of 12, he had a chance encounter with an experienced fisherman named Joe Joseph, who would become a significant influence in his life. Joe taught Eddie about fishing techniques, shared his knowledge of the local fishing spots, and even gifted him a share of the white perch they caught together. Joe Joseph, an experienced fisherman and entrepreneur, owned the Harvard New Fish Market and had a deep connection to the waterfront community.

Peter Fisher is the entrepreneurial owner of Catamount Fish Market, a business that has been operational for one year. His journey into the fish industry was sparked by his experiences while employed at a restaurant, where he observed the intricate process involved in ordering fish. This insight led him to establish his own market with a vision to facilitate fish distribution, particularly aiming to ship fish to western New York. Fisher's business acumen is evident in his strategic sourcing of fish, which he acquires from small gillnetters located in Hyannis, Harwich, and Sandwich.

Theodore M. 'Ted' Joseph was born in Chilmark, Massachusetts, and grew up in Quisset, Massachusetts. During World War II, Ted served in the US Army Air Corps from 1940 to 1945, participating in the European-African Middle Eastern Campaign. After the war, Ted joined the Town of Falmouth as a Police Officer, serving from 1946 to 1950. Following his tenure in law enforcement, he worked alongside his father at the Harborview Fish Market in Falmouth Harbor. He also contributed to the operations of Ed's Cleaners before becoming a caretaker at the Gifford Estate in Penzance Point, Woods Hole.

Henry Klimm is an old-time fisherman from Woods Hole, best known for his draggers called the Captain Bills. He has been a part of the fishing industry in Woods Hole for many years and has extensive knowledge and memories of the old fish market owned by Sam Cahoon. Henry has been fishing since the 1930s and has experienced the ups and downs of the industry. He has primarily fished for yellowtail flounder and has witnessed changes in fishing techniques and equipment. Henry is known for his hard work and dedication to the fishing profession.