Tap Pryor, an aquaculturist through Maine Shellfish Developers from Brunswick, ME, is currently attempting to grow oysters more efficiently and sustainably by growing them onshore. He speaks about his experience being on the original commission that founded the National Oceanic and Atmospheric Administration (NOAA), how NOAA was named, and his work growing oysters on land first in Hawaii and now in Brunswick.

Bob Williams, a lobsterman, and his wife, Diane Williams, live in Stonington, ME and first met at the Fishermen’s Forum 38 years ago. They return every year for their anniversary. In the interview, they discuss the rising value of property in their area, their experiences living in coastal Maine, and the changes in the culture and economy of Stonington since the 70s such as the decline of jobs such as quarry work, ice chipping, and factory work.

Bruce Fernald, a lobsterman from Little Cranberry Island, ME, speaks about his concerns for the future of his island community and the Maine lobster industry. He emphasizes the importance of getting internet out to islands to provide other options for making a living. Fernald also talks about how none of the young people in his family want to fish and that six generations of lobster fishing will end with this generation.

Chellie Pingree, a United States congresswoman from North Haven, ME, whose work focuses on fisheries policy issues, speaks about her work speaking to local lobstermen and how this year’s conversations have focused on concerns about the future of the fisheries with warming temperatures. She describes her own concerns for the future of her island community and the values and necessities of island life.

Chris Bartlett, a marine extension associate with the University of Maine Sea Grant from Eastport, ME, whose work has focused on commercial fishing and aquaculture, speaks about the economic and social changes in Eastport during his time there.

Dan Harriman is a fisherman who operates the state’s last mackerel weir in Cape Elizabeth, ME. His family came to the US from Denmark in the 1980s. He speaks about his experience fishing and discusses the issues he sees in the fishing industry such as unsustainability and lack of access. He believes these challenges stem from knowledge not being passed between generations and suggests that change needs to come from the bottom up.

David Myslabodski, who was born in Mexico, lived in Israel, and is currently living in Rockland, ME, is a seaweed consultant. He describes his efforts to improve the quality and cost-effectiveness of growing and processing seaweeds and speaks in detail about the economy, demand, production, and tensions in and around the seaweed industry in Maine.

Frank Heller and Jack Collins, two friends and prospective aquaculturists from Brunswick, ME, share anecdotes from their life including how Heller broke his leg while walking on Popham Beach, was treated by the same doctor as Stephen King, and few years later, broke his wrist in the same location as the leg. Both men are interested in organic ocean farming and discuss the information they learned at the Forum about oyster aquaculture and seasteads.

Rodman Sykes is a seasoned commercial fisherman from Point Judith, Rhode Island. With 50 years of experience in the fishing industry, he represents the third generation of fishermen in his family. Sykes specializes in skate and ground fish.

Scope and Content Note

Mary Beth Tooley is from Lincolnville, ME and works for the O'Hara Corporation, a family-held company that has been involved in fishing since 1906. The company initially focused on New England groundfish but had to shift its operations to the North Pacific, specifically the Bering Sea, after the Hague Line decision placed their fishing grounds in Canadian waters. The O'Hara Corporation has 11 scallop boats based in New Bedford and two herring boats based in Rockland, Maine.