Matthew Barr interviewed Jeremy Edens for the "Wild Caught" oral history project. Edens discusses his family's long-standing involvement in the fishing industry, tracing back to his great-grandfather, who started the family fish house business around 1925. Edens describes growing up in the fishing community, working in the family business from a young age, and eventually taking on more responsibilities after graduating high school in 1995. He discusses the decline in local shrimping and the impact of imported seafood on the domestic market.

Interview with Jerry Schill, past president of the North Carolina Watermens Association

Jodie Davis, fish house operator and shrimper, has been immersed in the fishing industry from an early age. The Davis family has a long-standing tradition of involvement in commercial fishing, spanning multiple generations. Davis has been part of the family’s seafood business, transitioning from shrimping to managing various aspects of the operation. Davis is responsible for overseeing the processing and distribution of seafood, including washing and packing shrimp, retailing locally, and wholesaling to markets and restaurants in other states, such as Alabama.

Matthew Barr interviewed John Edens on September 1, 2003, for the "Wild Caught" project. John Edens, a long-time resident of Sneads Ferry, has spent his life in various fishing endeavors, including shrimping, clamming, oystering, and net fishing. The interview begins with Edens discussing the recent fishing season, noting it has been generally good despite some slow periods. He highlights significant issues affecting the shrimping industry, such as the scarcity of shrimp, small sizes, and competition from imports.

Matthew Barr interviewed John Edens in Sneads Ferry, North Carolina, for the "Wild Caught" oral history project. John Edens, born and raised in Sneads Ferry, has been involved in fishing since childhood. His family has a long history in the area, with his ancestors being farmers and fishermen dating back to the 1800s. His wife's family is also deeply rooted in the fishing industry, originating from Florida. The interview provides a comprehensive overview of John Edens' life and experiences in the fishing industry.

Interview with John Norris, veteran shrimper

Interview with John Norris, veteran shrimper and minister

Interview with John Norris, veteran shrimper

Matthew Barr interviewed Johnny for the Wild Caught project. Johnny is a deckhand who grew up in a fishing family and has been involved in the commercial fishing industry since he was a teenager. His father was deeply engaged in commercial fishing, and Johnny's passion for the industry was kindled at a young age, leading him to start clamming and shrimping as a teenager. In this interview, Johnny details his progression in the fishing industry, starting with small skiffs and eventually moving on to larger boats.

Interview with Johnny Terwilliger, owner of  The Riverview, a restaurant in Sneads Ferry, North Carolina.