Thieu Tran is a Vietnamese-American tuna fisherman living in New Orleans. Tran was born, one of eleven children, in 1960 in Vung Tau, South Vietnam. His parents sent him to live in a seminary during the Vietnam War, returning home in 1974. Mr. Tran’s father was a fisherman and also joined the Army of the Republic of Vietnam (South Vietnamese Army) providing security for their town. Mr. Tran’s mother helped sell the fish catch when it came in. Mr.

Qui Lam is a Vietnamese-American shrimper living in Houma, Louisiana. Mr. Qui Lam was born in 1961, one of eight children, near the city of Rach Gia, South Vietnam. His father’s name was Bung Lam. His mother’s name was Hui Trang. Mr. Lam is of Chinese and Vietnamese descent. At a young age, Mr. Lam traveled with his father by boat to the market to help buy merchandise to resell in his stores, which were later taken by the Communist regime. After 1975, Mr. Lam began shrimping to earn a living, in addition to growing watermelon and potatoes.

Mr. Tuan Tran is a Vietnamese-American shrimper living in Biloxi, Mississippi. Tran was born on July 28, 1963, one of seven children, in Nha Trang, South Vietnam. Mr. Tran’s father died in battle, serving in the Army of the Republic of Vietnam, when Mr. Tran was twelve years of age. Upon his father’s death, Mr. Tran quit school to help his mother make a living to support selling produce and other goods in the market. In 1986 Mr. Tran was out fishing when he made a sudden decision to escape Vietnam when approached by others who were escaping.