Interview with Tom Jefferies

Tom Kuhner is a fisherman from Long Island with a lifelong engagement in the local fishing industry. His early years were marked by a deep connection to the traditional practices of fishing and clamming, which he began as a child. Kuhner's initial foray into the industry started with a bait business, which eventually expanded into eeling and crabbing. Over the years, he transitioned to working on larger boats, facing the challenges of crew recruitment and adapting to the evolving landscape of the fishing industry.

Tony Sougstad is a seasoned fisherman and the captain of the boat E.T. He is also the owner, chief cook, and bottle washer of the boat. His fishing activities are strictly ocean-based and vary by the seasons. He mainly fishes for whiting and fluke. Sougstad is also skilled in making nets and other necessary fishing gear. He is a dedicated worker, emphasizing the importance of perseverance even during tough times. Sougstad is also involved in the marketing side of his business, selling his catch to various markets, including the New York Fulton Fish Market.

Wayne Grothe is an experienced shellfisherman with over 24 years of work in the field. Wayne has primarily worked on the south shore, specifically in areas like Shinnecock Bay. He is resident of Southampton and was an active commercial fisherman until around 2001 when he transitioned to working for the Nature Conservancy of Long Island. With his experience and expertise, Wayne became a keen observer of the ecological changes occurring in the Peconics and the South Shore regions.