In 2007, Mike was a seasoned commercial shellfish harvester in Chatham. Born into a family with a rich maritime heritage, Anderson developed an affinity for the ocean at a young age. He honed his skills in shellfishing through years of hands-on experience, navigating the intricate waterways and understanding the rhythms of the tides that influence the shellfish populations.

In 2007, Bob Bryson was a seasoned shellfish grower with deep roots in the coastal community of Barnstable Harbor, Cape Cod. His life and work are inextricably linked to the ebb and flow of the tides that shape the shores and livelihoods of those who call this place home. Born into a family with a rich legacy in shellfishing, Bryson has spent decades nurturing the beds that yield clams, oysters, and other bivalves, ensuring that the tradition of shellfishing is not only preserved but also thrives for future generations.

Luther Eldredge is a seasoned shellfisher whose roots in the trade extend deep into the maritime heritage of Cape Cod. Having been introduced to shellfishing at a tender age by his grandfather, Eldredge has not only witnessed but also actively participated in the evolution of the industry throughout his life. In 2007, Luther Eldredge was harvesting commercially from the wild fisheries and growing oysters on an aquaculture grant that was originally his grandfather's.

Tony Jackett is a former commercial fisherman who transitioned into the role of a shellfish officer. In 2007, Tony Jackett was the Shellfish Constable for the towns of Truro and Provincetown on Cape Cod, Massachusetts. His career has been marked by a dedication to the management and preservation of shellfish resources in the towns of Provincetown and Truro. Jackett's work involves navigating the complexities of regulatory changes and advocating for sustainable practices within the shellfish industry.

Frank Mirarchi, a seasoned veteran in the fishing industry, began his career in 1962. Over the decades, he has witnessed a multitude of changes within the industry, including significant collapses in the 1990s. Mirarchi has been an active participant in the management efforts to control fishing mortality, primarily through the implementation of 'days at sea' regulations. These regulations, however, have not been without their challenges and inefficiencies, which Mirarchi has experienced firsthand.

Susan Playfair, Scituate, Massachusetts, is an author and researcher with a deep interest in environmental and marine issues. She wrote a book on the faith of New England fisheries Vanishing Species and has dedicated a significant portion of her career to exploring the complexities of the fishing industry and its ecological impact. Playfair holds a degree in biology, which has provided her with a strong foundation for understanding the scientific aspects of marine ecosystems and the human activities that affect them.

Andrew Rosenberg is a seasoned professional in the field of fisheries management and science. He began his career in the Fisheries Service in 1990 as a science advisor, where he was responsible for presenting scientific advice from the Fisheries Science Center in Woods Hole to the council at every meeting. His role also involved responding to questions and clarifying scientific concepts related to fisheries management.

Interview with fisherman William H. Greenleaf of Gloucester, MA by William Wakeham, Richard Rathbun and Hugh M. Smith of the U.S. Fish Commission. Interview contains descriptions of the mackerel fishery.

Interview with fisherman Russell D. Terry of Gloucester, MA by William Wakeham and Hugh M. Smith of the U.S. Fish Commission. Interview contains descriptions of the mackerel fishery.

Interview with fisherman William M. Hartly of Gloucester, MA by William Wakeham, Richard Rathbun and Hugh M. Smith of the U.S. Fish Commission. Interview contains descriptions of the mackerel fishery.