Phil Mello

Location of Interview
Collection Name

Workers on the New Bedford Waterfront

Description

These oral histories were produced in 2017 as part of the Workers on the Waterfront Oral History Project conducted by New Bedford Fishing Heritage Center with funding from an Archie Green Fellowship provided by the Library of Congress.

Interviewer
Date of Interview
06-30-2017
Transcribers

Aneshia Savino

Transcript
Biographical Sketch

Phillip Mello describes his duties as a general manager at Bergies Seafood in New Bedford, MA, including auctions, transportation, fish cutting, sales, deliveries and networking. He joined Tichon Seafood in 1980 and continues to be active throughout the Fairhaven/New Bedford Harbor. Mello enjoys photography and documenting the fishing community. Changes in weather and fishing regulations have altered prices, catches and the economy of the fishing industry.

This oral history was produced in 2017 as part of the Workers on the Waterfront Oral History Project conducted by New Bedford Fishing Heritage Center with funding from an Archie Green Fellowship provided by the Library of Congress.


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