Danny Ratfield
A History of Red Tide events on the West Coast of Florida
This collection was created during the 2017-2018 red tide event that had major ecosystem impacts on the west coast of Florida. Fish harvesters and related businesses suffered major setbacks during this time. Fishers, with a long history on the water and oftentimes second or third generation involved in the fishing business, reminisce about how the ecosystem has changed during their and their families time and the red tides they have witnessed. The collection provides information on species affected, specific areas affected, as well as discussions related to adaptation behaviors and specific business impacts.
Danny Ratfield is a seasoned expert in Florida's coastal areas and fisheries, with nearly 30 years of experience exploring locations like the Florida Keys and the Everglades. He advocates for studying and addressing red tide and water quality issues to restore the natural balance of the ecosystem, emphasizing the importance of sustainable solutions.
Scope and Content Note
Danny Ratfield discusses the history and significance of Florida’s West Coast. He talks about the early days when the population was sparse, and the primary industries were the paper company and fishing. Ratfield shares that his family has been involved in fishing for generations, and they used to salt and preserve the fish before shipping them. He also mentions the importance of preserving habitat and the challenges faced by commercial fishermen due to changes in population, demand, and habitat. Ratfield emphasizes the need to address issues such as runoff and pollution caused by human activities. He highlights the role of nature in creating and sustaining resources and expresses hope that with proper care and conservation, the habitat can thrive.
Ratfield discusses various issues related to water quality, red tide, and the impact on fisheries and habitat. Ratfield mentions the lack of water flow due to tides, prevailing winds, and diversion for consumption and irrigation purposes in Georgia and Alabama. He highlights the importance of freshwater for maintaining habitats and mentions the decline of oysters as an indicator of the issues. Ratfield also discusses the effects of red tide, including its impact on marine life and the environment. He emphasizes the need for attention to the fishery's health, habitat preservation, and reduction of factors such as sewage runoff and light pollution. Ratfield shares his observations based on years of flying and traveling along the Florida coast. He talks about the decline of St. Joe Bay and the potential causes related to water quality and habitat changes. Additionally, he discusses the influence of human activities, such as canal digging and coastal development, on the ecosystem. Ratfield expresses the need to understand and restore natural drainage patterns and find a balance between human convenience and environmental preservation.
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