Tony Sougstad is a seasoned fisherman and the captain of the boat E.T. He is also the owner, chief cook, and bottle washer of the boat. His fishing activities are strictly ocean-based and vary by the seasons. He mainly fishes for whiting and fluke. Sougstad is also skilled in making nets and other necessary fishing gear. He is a dedicated worker, emphasizing the importance of perseverance even during tough times. Sougstad is also involved in the marketing side of his business, selling his catch to various markets, including the New York Fulton Fish Market.

Tom Kuhner is a fisherman from Long Island with a lifelong engagement in the local fishing industry. His early years were marked by a deep connection to the traditional practices of fishing and clamming, which he began as a child. Kuhner's initial foray into the industry started with a bait business, which eventually expanded into eeling and crabbing. Over the years, he transitioned to working on larger boats, facing the challenges of crew recruitment and adapting to the evolving landscape of the fishing industry.

Interview with Tom Jefferies

Interview with Tom Jefferies

Rick Verity is a skilled bayman who learned the art of eeling from his father, Elwood Verity. Growing up in Blue Point, Rick's family has a long history of working on the bay, with his grandfather, Bill Verity, being a lobster catcher. Rick began his bay adventures at the age of three or four, accompanying his father to rake clams in the bay. His father taught him the best spots and techniques for clamming, including treading clams in the soft mud. Over the years, Rick and his father expanded their expertise, engaging in activities such as combing and setting traps for eels.

Mike and Helen Van Essendelft live in Oakdale, New York. Mike Van Essendelft, born on April 16, 1908, worked for Bluepoints, a renowned oyster company, for over 12 years. Starting as a waiter at the Snapper Inn, Mike eventually became a sales assistant at Bluepoints and worked his way up to the position of sales manager. Helen Van Essendelft supported the oyster industry by shucking and freezing oysters for Birdseye. Together, Mike and Helen provide a unique perspective on the history and operations of the fishing industry in West Sayville.

Edward (Lowell) Ockers is a lifelong resident of West Sayville. Lowell was born and raised in the area and started working on the bay after returning from the Navy in 1957. He began his career by catching eels using traps purchased from his father, a bayman. In addition to his fishing endeavors, Lowell engaged in other activities to support himself. During the winter, he found work bulkheading, cutting ice, and digging clams to earn some grocery money. He also participated in scalloping, crabbing, and even sailing on the ice when the bay froze over.

Lenny Nilson, born in Bay Shore in 1947, is a seasoned fisherman who spent his formative years on West Island, West Fire Island, where his father ran a live shrimp and killie business. Lenny comes from a long line of fishermen, with his family having emigrated from Sweden in 1929, bringing with them centuries of commercial fishing heritage. At the age of 16, Lenny started working on the bay, assisting his father in the fishing endeavors. Lenny earned a degree in Marine Biology from Suffolk Community College after serving in Vietnam.

Lenny and Danny Koch hail from a family deeply rooted in the fishing industry. Their relatives were fishermen, and their father transitioned to working for an oil company, running yachts along the coast. Growing up in Baldwin, New York, Lenny and Danny were surrounded by their grandparents and great-grandparents, who also had ties to the fishing tradition. Their grandfather operated charter and party boats, establishing a family legacy spanning over six decades. Lenny and Danny's maternal grandparents originated from Ukraine, although they did not have a background in net making.

John Remsen, Sr. is a skilled boat builder who has dedicated his life to constructing garveys and other types of boats. During his lifetime, John has built approximately 100 garveys at an average rate of 5 per year. Throughout his career, John Remsen Sr. built boats for various individuals, including fishers such as Fred and Dott Verity, Elwood Verity, Jacki, the Millers, and clammers like Billy in Oceanside, among others.