Ms. Wheeler-Forrest tells two stories about her life as a third generation trap fisherman.

Bill Adler, the Executive Director of the Massachusetts Lobstermen's Association, began lobstering in 1963 and has remained involved in the industry since. He started by gathering sea moss off the coast of Marshfield and transitioned to lobstering. Adler holds a master's degree in English and taught school while continuing to lobster. He has been involved in the politics of the lobstering industry and holds positions in various commissions and organizations, including the Lobster Institute.

Mr. Ficek has been a fisherman for ten years and talks about life at sea.

Mrs. Quintin tells of how the flavor of raw scallops differs from different parts of the ocean.

Rodney Avila is a retired commercial fisherman who fished for over 60 years. He is a fourth generation fisherman, his son is the fifth generation. He tells a few stories from his career about storms at sea, pranks and jokes, unusual catches, and his worse trip.

Cindy Follett-Guldemond is the daughter and sister of commercial fishermen. She talks about a trip seining with her family as well as a three day adventure to Block Island.

Captain Quintin is a third generation fisherman. He tells of a few stories from his career including a prank he pulled on a crew member, the Perfect Storm, and an deck accident which happened to one of his crew.

Ms. Bailey tells about the various fish she has caught while recreational fishing.

Tammy Frye is a former fisherman as well as the daughter, wife and mother of fishermen. She tells about the loss of her two grandfathers at sea, her time fishing with her husband, how she found out she was pregnant, and the decisions her sons have made about their careers at sea.

Ms. Reed operated a bed and breakfast in Fairhaven, MA for many years. She tells the story about visiting the New Bedford fish auction which used to take place in the Wharfinger Building on Pier 3.